Products and Services

Butcher

Three award winning butchers on site stock a wide selection of fresh, local meats and use traditional methods to prepare handmade sausages and burgers. All meat is traceable and come from British breeds. The beef is grass fed. butchered on site and aged for a minimum of 21 days. Lamb comes from a local estate where it is allowed to mature slowly for optimum meat quality. The pork and poultry is Free Range. When in season Venison, Pheasant and Grouse is also available.

Dairy

British cheeses are handpicked from small individual dairy farms and specifically chosen for their consistency and quality. Hand turned and washed cheeses mean the product line is above average in flavor. Products also include a wide range of fresh, plain and flavored yogurts, organic milk, creams, mascarpone, cottage cheeses, and local handmade ice cream.

Eggs are available from a local production house specializing in free range, outdoor animal products. Chicken as well as quails, duck and seasonally goose eggs are available.

Market

The market specializes in local, in season products. Fruit & vegetables are from withinthe UK. A variety of breads and cakes are delivered daily from local bakers. Wine, local beers, lagers and ciders are available from local suppliers. Jams, chutneys, stocks, sauces, marinades and custom rubs are also available. So too is honey collected from hives on the grounds.

Cafe

In house artisans prepare all natural ingredients from the Wellington Farm Shop. The cafe serves breakfast and lunch daily. The cafe also caters.

Home & Garden

Products available include products for healthy living including housewares, cosmetics and aromatics from local suppliers.